Description
The True TSSU-60-24M-B-ST-HC~SPEC3 prep area, measuring 60 3/8 inches wide, 34 1/8 inches deep, and 40 3/8 inches tall, is meticulously designed to offer efficient and user-friendly food preparation. The spacious top accommodates 24 sixth-sized pans, covered by two insulated stainless steel lids, ensuring the freshness of sandwich and salad ingredients. The 8 7/8-inch-deep polyethylene cutting board provides a comfortable and removable space for crafting sandwiches and subs to order.
Constructed with durability in mind, the unit’s front, sides, back, interior liner, and floor are all made of stainless steel, providing protection against damage and corrosion. The heavy-duty 20-gauge doors, equipped with fully metal handles, remain open when propped over 90 degrees, and users can securely lock them shut when not in use. The interior cabinet features coved corners for easy cleaning and slats to support the four gray PVC-coated wire shelves, which can be adjusted in 1/2-inch increments for customizable storage.
Maintenance is made convenient with rear access to the condenser. The sealed evaporator, designed for automatic lubrication, is coated in epoxy to prevent rusting. A combination of large fan blades and the capillary tube system efficiently circulates cold air generated by the eco-friendly R290 hydrocarbon refrigerant. The layer of polyurethane insulation, along with the refrigerant, minimizes upkeep costs and maximizes energy efficiency. A guided air-flow system ensures an even temperature spread across the unit, maintaining a range between 33 and 41 degrees Fahrenheit. Operators can easily monitor and adjust temperatures using the front-facing control panel. Choose the True TSSU-60-24M-B-ST-HC~SPEC3 prep table for a reliable, durable, and energy-efficient solution in your food preparation space.
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