Description
Southbend TVES/10SC
The Southbend TVES/10SC TruVection Electric Convection Oven is a low-profile, single-deck oven designed to provide consistent and even cooking temperatures. Equipped with electronic ignition and solid-state thermostatic controls, it offers a temperature range from 150-550°F. The oven includes a 60-minute mechanical cook timer, interior light, and a cool-down fan for efficient operation. It comes with three racks and a porcelain oven interior for easy cleaning. Built with durable stainless steel on the door handle, front, sides, top, and 6″ legs, this oven operates with a 1/2 HP motor and a 7.5kW power output. It is CSA and NSF certified, ensuring safety and reliability in commercial kitchens.
Key Features
- Electric-powered, low-profile, single-deck design
- Temperature range of 150-550°F with solid-state thermostatic controls
- 60-minute mechanical cook timer
- Oven interior light and cool-down fan for optimal cooking performance
- Includes (3) racks for versatile cooking
- Porcelain oven interior for easy cleaning
- Durable stainless steel construction (door handle, front, sides, top)
- 1/2 HP motor
- 7.5kW power output
- CSA and NSF certified
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