Description
Specifications
S-Series Restaurant Range
gas
48″
griddle
manual controls
(1) convection oven
(1) cabinet base
snap action thermostat
(2) removable crumb drawers
hinged lower valve panel
includes (2) racks
stainless steel front, sides
removable shelf
4″ front rail & 6″ adjustable legs
115
000
BTU
cCSAus
CSA Flame
CSA Star
NSF
WARNING: Attention California Residents – Prop 65 Warning
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