Description
Southbend 4601AA-3TR Ultimate Restaurant Range :
The Southbend 4601AA-3TR is a 60″ gas restaurant range designed for high-performance cooking in professional kitchens. It features (4) non-clog burners with standard grates, offering reliable and efficient heating. On the right side, there is a 36″ griddle with thermostatic controls for precise temperature regulation, perfect for a variety of cooking techniques. The range includes (2) convection ovens, both equipped with battery spark ignition and (3) racks per oven, ensuring ample space for baking or roasting. The stainless steel front, sides, and shelf provide durability, while the 22-1/2″ flue riser with shelf offers added storage or workspace.
Key Features:
- 60″ gas range with (4) non-clog burners and standard grates
- 36″ griddle on the right side with thermostatic controls
- (2) convection ovens with battery spark ignition (includes 3 racks per oven)
- Stainless steel front, sides, shelf, and 6″ adjustable legs
- 260,000 BTU, cCSAus, CSA Flame, CSA Star, NSF certified
- 22-1/2″ flue riser with shelf
- Standing pilot system for ease of use
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