Southbend Restaurant Gas Range, 48″ W with 8 (1) Convection Oven (1) Cabinet Base (1) 36″ Griddle Left and Thermostatic Controls, – 150,000 BTU 4482AC-3TL

Description

Southbend 4482AC-3TL

The Southbend 4482AC-3TL Ultimate Restaurant Range is a 48″ gas range built for demanding kitchen environments. It features two non-clog burners with wavy grates and a 36″ griddle on the left, equipped with thermostatic controls for precise temperature regulation. The range includes a convection oven with battery spark ignition for even heat distribution. Additionally, a cabinet base with three racks provides convenient storage, and the 22-1/2″ flue riser with shelf enhances functionality. Constructed with durable stainless steel for longevity, this model has 6″ adjustable legs and a 150,000 BTU output. It is cCSAus, CSA Flame, CSA Star, and NSF certified for safety and quality.

Key Features:

• 48″ gas range with 2 non-clog burners and wavy grates
• 36″ griddle on the left with thermostatic controls
• Convection oven with battery spark ignition
• 1 cabinet base with 3 racks
• 22-1/2″ flue riser with shelf
• Stainless steel front, sides, and shelf
• 6″ adjustable legs
• 150,000 BTU output
• cCSAus, CSA Flame, CSA Star, and NSF certified