Description
Made of stainless steel with polypropylene handle. Cuts a crisscross pattern. New ergonomic handle. After rolling the dough out, spread to obtain a perfectly uniform lattice. Key Features: – BAKING NECCESSITY: Used to cut dough into a crisscross pattern, creating perfectly uniformed lattice – MADE IN FRANCE: Matfer Bourgeat ensures high standards for durability, performance, and hygiene to meet the standards of professional kitchens –





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