Description
Specifications
Pro Series Restaurant Range
gas
60″W
(1) 60″W griddle
3/4″ polished steel plate
3″W grease trough
removable grease can & crumb tray
(2) convection ovens
1/2 HP blower motor per oven
porcelain interior
(3) chrome racks per oven
manual controls
stainless steel front, sides, backguard, shelf
3-1/2″D landing ledge & kick plate
6″ legs with adjustable feet
160,000 BTU
47kW
NSF
CE, CSA Flame, CSA Star





Reviews
There are no reviews yet.