Description
Imported from Greece, this high-quality Gyro and Shawarma machine is designed to deliver exceptional performance for your food establishment. Its solid construction and aesthetic design ensure durability and reliability, making it an ideal choice for professional use. Featuring a patented moveable rear heating element, the machine allows precise control over the heat intensity without the need to move the spit. The motor is strategically placed at the bottom, safeguarding it from heat damage, while individual burner controls and ceramic plates with minimum flame adjustment provide consistent cooking results.
Additional features include a removable burner protection mesh and drip tray for effortless cleaning, as well as rounded edges to enhance hygiene and safety. The machine comes with a shovel for meat handling, while skewer stands, extra spits, and side doors are available separately to meet your specific needs. Certified with a CE approval rating, this machine ensures compliance with European safety standards. Please note that installations requiring additional certifications must be arranged locally at the installers expense. Backed by its thoughtful design and dependable performance, this machine is an excellent investment for your culinary operations.
Meat capacity: 130-145 lbs (59-66 kg)
MaterialAISI 304 Stainless Steel body and spitHeight33”Length27”Width23”Weight102 lbsPackage Length46”Package Height47”Package Weight120 lbsUPC628242142175
Tags: shawarma machine, gyro machine, turbo gas machine, Greek shawarma, restaurant equipment, kitchen appliance, ceramic plates, heating elements, CE certification, meat skewer, removable drip tray, burner controls
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