Description
Double-deck, full-size convection oven with standard depth
Holds five 18″x26″ pans per compartment
Solid state infinite controls and a 60-minute manual timer for precise cooking
Two-speed, 1/2 HP convection motors with automatic thermal overload protection
Stainless steel front, top, and sides, and a full angle-iron frame for durability
Double-sided porcelain baking compartment liners





Reviews
There are no reviews yet.