Description
The Bakers Pride® GP-51 HearthBake oven combines the authentic results of stone-hearth style baking with the efficiency of Liquid Propane (LP) power. Designed with two aluminized steel baking chambers, each fitted with Cordierite ceramic decks, this oven ensures crisp, golden crusts by evenly absorbing heat and moisture.
Its durable stainless steel exterior provides long-lasting resistance to corrosion, scratches, and dents, while the aluminized steel interiors enhance durability under high heat. Both chambers are accessed through bottom-hinged doors with field-reversible handles, designed for operator flexibility.
For maximum control and efficiency, the GP-51 features an energy-efficient modulating thermostat with a temperature range of 300°F to 650°F (149°C to 343°C). A combination gas control valve with pilot safety and gas regulator ensures safe and consistent performance. Mounted on 4-inch chrome-plated adjustable legs, this compact countertop oven is easy to stabilize and clean around, making it ideal for high-demand pizzerias, bakeries, and foodservice operations.
Key Features
Stone Hearth-Style Baking Cordierite ceramic decks deliver crisp, evenly baked crusts.
Dual Baking Chambers Two aluminized steel chambers for simultaneous high-capacity baking.
Temperature Range Wide thermostat control from 300°F to 650°F (149°C to 343°C).
Gas Operation (LP) Combination gas control valve with pilot safety and regulator for reliable performance.
Durable Build Stainless steel exterior paired with aluminized steel baking chambers.
Convenient Access Front-mounted hinged control valve panel and sliding flame diverter.
Reversible Doors Bottom-hinged doors with field-reversible handles.
Stable & Practical Chrome-plated, 4″ adjustable legs provide stability and easy cleaning clearance.
Warranty One-year limited parts & labor.
Specifications
Mechanical & Design
Compartments: 1
Decks: Two Cordierite ceramic hearth decks
Upper: 20.62″ W x 26.25″ D x 5″ H
Lower: 20.62″ W x 26.25″ D x 6″ H
Overall Dimensions (W x D x H): 32.62″ x 31.25″ x 29.12″ (829 x 794 x 740 mm)
Exterior: Stainless steel
Interior: Aluminized steel baking chambers
Gas & Power
Fuel Type: Liquid Propane (LP)
BTU Rating: 40,000 BTU/hr
Control: Modulating thermostat with pilot safety and regulator
Temperature Range: 300°F 650°F (149°C 343°C)
Other Details
Series: HearthBake Series
Type: Countertop Pizza/Bakery Oven
Certifications: NSF, CE
Weight: 400 lbs (181 kg)
Warranty: 1-year limited parts & labor
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