Description
The Winholt DPTR-2436 Work Table is a commercial-grade stainless steel work station designed for food processing and prep environments. Featuring a robust 5/8″ thick poly top paired with an 16/304 stainless steel top frame, this table provides a durable, sanitary surface suitable for high-demand kitchen applications. The unit measures 36 inches wide by 24 inches deep and stands at a height of 34 inches, making it well-suited for countertop-level tasks in restaurant, catering, or industrial foodservice operations. Its construction emphasizes longevity and ease of sanitation, with stainless steel legs and crossrails that enhance stability and support heavy use. The NSF-certified design ensures compliance with food safety standards for commercial food processing and prep stations, facilitating efficient workflow and sanitary maintenance.
Winholt DPTR-2436 Features
The Winholt DPTR-2436 work table offers a sturdy stainless steel framework combined with a durable poly top, ideal for heavy-duty food preparation. Its design ensures easy cleaning and resistance to corrosion, supporting prolonged use in demanding kitchen environments. The 16/304 stainless steel legs and crossrails provide stability under constant operational stress, while the 5/8″ thick poly surface withstands impact and chemical cleaning agents. This table seamlessly integrates into catering, bakery, and restaurant kitchen workflows, supporting both prep and assembly needs with its reliable construction.
- Heavy-duty 5/8″ poly top: Impact- and chemical-resistant food prep surface
- Corrosion-proof stainless steel legs: Support prolonged sanitation processes
- Open with crossrails: Easy access and cleaning underneath surface
- Designed for commercial kitchens: Ideal for high-volume foodservice environments
- Supports NSF standards: Ensures sanitary and safe food handling
Best suited for food prep, assembly, and staging in busy commercial kitchen settings.
Winholt DPTR-2436 Technical Specs
The Winholt DPTR-2436 work table features a 36-inch width, 24-inch depth, and 34-inch height, constructed from durable stainless steel with a 5/8-inch thick poly top for optimum impact resistance. It operates without electrical requirements, relying solely on its mechanical sturdiness, and does not include refrigeration or cooling components. Its weight of 54 lbs supports straightforward installation and repositioning within a commercial environment. The NSF certification affirms its compliance with food safety standards. Designed with open-frame base construction, it provides ample under-surface clearance for ergonomic workflows and ease of cleaning. The stainless steel surfaces are finished in a natural, corrosion-resistant look suitable for demanding sanitation protocols.
- Dimensions: 36″W x 24″D x 34″H
- Construction Material: Stainless steel base with 5/8″ poly top
- Weight: 54 lbs
- Material Finish: Natural stainless steel
- NSF Certified: Yes
- Capacity: Supports high-load food prep and staging tasks
- Installation: Requires no electrical hookup or refrigeration
- Cleaning Methods: Chemical cleaners compatible with stainless steel and polyethylene surfaces
- Mobility and Stability: Open frame with crossrails for support and easy drainage
- Support for Sanitary Maintenance: Seamless stainless steel and impact-resistant poly surface for easy sanitation
What is a commercial work table?
A commercial work table is a heavy-duty foodservice surface designed for meal preparation, assembly, and staging in professional kitchens. Typically constructed with durable stainless steel or equivalent materials, these tables provide a sanitary, impact-resistant, and easy-to-clean surface suitable for high-volume environments. The Winholt DPTR-2436 model, with its 36-inch wide by 24-inch deep dimensions and robust construction, is ideal for food prep stations in restaurants, catering kitchens, or industrial food processing. It is installed in busy kitchen environments to support efficient workflow and maintain compliance with food safety standards.
Top Poly Top Work Tables for Foodservice Operations
The Winholt DPTR-2436 provides a durable and sanitary work surface built for moderate-volume food prep areas, supporting efficient kitchen workflows. With high-quality stainless steel components and a thick poly top, it offers resistance to impact and chemicals, making it suitable for commercial food operations requiring reliable prep stations with easy maintenance.
- Operation Type — Food prep stations for restaurants and catering
- Kitchen Type — Compact commercial spaces with high sanitation standards
- Foodservice Category — Prep and staging for cafés and industrial kitchens
- Workload Qualifier — Suitable for moderate throughput environments
- Use Case — Support for food assembly and staging tasks
Why Choose Winholt DPTR-2436
Compared to similar models, the Winholt DPTR-2436 features a fully stainless steel base with crossrails for enhanced durability and stability in rigorous foodservice conditions. Its open-frame design simplifies cleaning underneath and around the work surface, supporting sanitation and workflow efficiency. The thick poly top withstands impact and chemical cleaners, while its NSF certification confirms compliance with industry standards. Compact in footprint but built for heavy use, this work table optimizes space and operational flow in busy commercial kitchens.
- Self-contained build with no electrical requirements
- Impact- and chemical-resistant surface for longevity
- Stainless steel legs and crossrails for stability in demanding environments
- Compact footprint suitable for tight kitchen layouts
- Supports efficient sanitation protocols with seamless surfaces
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