Description
The Perlick Corporation DDS36-RF-N-S-T-H1 Direct Draw Draft Beer Dispenser offers a self-contained, refrigerated solution for dispensing draft beer. Ideal for commercial food service establishments, this one-section dispenser provides efficient and reliable cooling for optimal beer serving temperatures.
Benefits
This dispenser ensures properly chilled draft beer, enhancing customer satisfaction and minimizing waste. It provides cost-effective operation due to its efficient refrigeration system. The user-friendly design simplifies operation and maintenance.
The Perlick DDS36-RF-N-S-T-H1 provides reliable performance and ease of use, making it a valuable asset for any business serving draft beer. Contact us for purchasing information.
Features
The DDS36-RF-N-S-T-H1 features a durable stainless steel top and black vinyl exterior, designed for long-lasting performance in demanding commercial environments. Its front-vented refrigeration system allows for flexible placement. The dispenser holds one half-barrel keg and offers a temperature range of 33-40°F (0.5-4.4°C).
The Perlick DDS36-RF-N-S-T-H1’s robust construction and efficient operation provide a reliable and convenient draft beer dispensing solution. Contact us for purchasing information.
Performance
Maintaining consistent beer temperature is crucial for quality and customer satisfaction. The Perlick DDS36-RF-N-S-T-H1 addresses this need with its reliable refrigeration system and precise temperature control. The unit’s durable construction ensures long-term performance.
The Perlick DDS36-RF-N-S-T-H1 offers reliable temperature control and durable construction, ensuring consistent performance and minimizing downtime.
Why Perlick DDS36-RF-N-S-T-H1?
The Perlick DDS36-RF-N-S-T-H1 is ideal for food service establishments such as restaurants, bars, and pubs. Its compact design and efficient operation make it suitable for various settings.
The Perlick DDS36-RF-N-S-T-H1 is a reliable and efficient solution for dispensing draft beer in commercial food service environments, ensuring customer satisfaction and minimizing operational costs.





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