Description
Southbend 4603AC-2CL
The Southbend 4603AC-2CL is a 60″ gas Ultimate Restaurant Range built for commercial kitchens that require high-efficiency cooking. It features (6) star/sauté burners with standard grates, along with a 24″ charbroiler on the left side, offering versatile cooking options. This range includes (1) convection oven with battery spark ignition, (1) cabinet base for additional storage, and (3) racks per oven. A 22-1/2″ flue riser with shelf is also included, along with thermostatic controls and standing pilot.
Key Features:
- 60″ gas range with (6) star/sauté burners and standard grates
- 24″ charbroiler on the left side
- (1) convection oven with battery spark ignition, 3 racks included
- 294,000 BTU output
- Stainless steel front, sides, shelf & 6″ adjustable legs
- (1) cabinet base for additional storage
- Standing pilot, thermostatic controls
- CSA and NSF certified
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